Satay Emas Kajang | Instakitchen KL Episode 8

Chicken, cow’s stomach, chicken feet, camel, rabbit— you name it. Satay Emas, located in the Malaysia’s satay capital Kajang, stands out from the rest, serving up to 19 varieties of the popular barbecued dish for close to 20 years. The seasoned grilled meat — served with rich, sweet and spicy peanut sauce — is a must-try dish when you are in Malaysia. Be warned: this may induce some serious satay cravings.

SUBSCRIBE: http://goo.gl/L18ai9

 

Leave a Reply

SUBSCRIBE TO COCONUTS TV

DOCUMENTARIES

0.00

Cambodian MMA Warrior Chan Heng | Fighting For His Family

Cambodian warrior Chan Heng fights to improve the lot of his family.

DOCUMENTARIES
0.00

The Queen of Bollywood Veggies in Singapore

Ivy Singh is an eccentric Singaporean grand dame who lives on one of the last remaining working farms in Singapore....

DOCUMENTARIES, INTERVIEWS

BRANDED VIDEOS