Freaky Feasts #9: Chicken and pig intestines (Isaw)
On this episode of Freaky Feasts, our producer Katrina Kaufman tries “isaw” – a popular Filipino street food made from barbecued pig and chicken intestines....
On this episode of Freaky Feasts, our producer Katrina Kaufman tries “isaw” – a popular Filipino street food made from barbecued pig and chicken intestines....
On this episode of Freaky Feasts, Coconuts TV tries two Filipino delicacies: Dinuguan and Papaitan. Dinuguan (or pork blood stew) is a savory stew of pig’s blood and pork....
On this episode of Carinderia Crawl, we hang out with 23-year-old landscape photographer Paul Quiambao. We check out a restaurant in Sampaloc, Manila, famous for its bulalo stew,...
**GOTO MONSTER CEASED OPERATIONS ON OCTOBER 2, 2014** On this episode of Instakitchen, we visit a 24-hour fastfood in Makati that specializes in Filipino-style congee and has a...
Beef and Chicken Pita at Hijo D’Pita | Carinderia Crawl E13 | Coconuts TV Series Weird, wonderful and real stories from Asia, subscribe to Coconuts TV now:...
Porchetta by Chick ‘En Chops | Instakitchen E6 | Coconuts TV Weird, wonderful and real stories from Asia, subscribe to Coconuts TV now: https://bit.ly/CoconutsTV On this...
On this episode of Instakitchen, we visit the kitchen of Rambla, a hip Spanish Mediterranean restaurant in Rockwell, Makati City, Philippines. Chef Pepe Lopez whips up strawberry...
Fresh Baked Pita at Pita Bakery in Singapore | Instakitchen E4 | Coconuts TV Weird, wonderful and real stories from Asia, subscribe to Coconuts TV now: https://bit.ly/CoconutsTV...
On this episode of Carinderia Crawl, we sit down with filmmaker Oscar Nava for a huge bowl of Pansit Batil Patung, hugely popular in Tuguegarao, Cagayan, but hard to find in Metro...
On Instakitchen, Coconuts TV asks cooks to show us how they make their signature dish for a quick 2-minute video. It’s fast-paced and fun. Bon appétit! We traveled to...