After over a decade of supplying delicious Asian comfort food to hungry diners in Clarke Quay, Coriander Leaf has closed its doors.
But fret not — chef-owner Samia Ahad is preparing to launch a never-before-seen concept in Singapore, which will probably comprise Chef Samia’s winning cooking school-restaurant combination.
Not much info on the new place nor its launch date yet, but at least die-hard fans can still take advantage of their catering service while they wait.
Photo: Now closed Coriander Leaf in Clarke Quay; Coriander Leaf Facebook
