The second edition of Sanpellegrino’s Fine Dining Lovers Dinner Series takes over LeVeL33 for one weekend, featuring a special one-off Asian-inspired menu put together by executive chef Jimi Tegerdine and guest star Tim Butler, the head chef of Bangkok’s Eat Me.
Butler’s signature dishes include grilled Tiger Prawn with tom yum-infused oil, grilled quail with pan-seared foie gras, and wagyu tataki served with sea urchin, Oscietra caviar and wasabi. As for Tegerdine, he’ll be cooking up plates like Ibèrico pork confit cheek with Stout jam, and jasmine and bee pollen white chocolate mousse.
Other items on the menu include Fremantle octopus with peanut satay and pan-seared kangaroo loin with charred baby corn alongside sweet treats like peppered chocolate fondant and poached pineapple.
Fine Dining Lovers Dinner Series is on May 27-28, 6pm onwards at LeVeL 33, #33-01 Marina Bay Financial Centre Tower 1, 8 Marina Blvd. Call 6834-3133 to make a reservation.
