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Best Singapore tea brands: Where to get local artisanal blends like nasi lemak tea

What it’s like to dine in the dark: Our three-course adventure eating in a pitch black room

What it’s like to dine in the dark: Our three-course adventure eating in a pitch black room

Feeling our way through dinner.

The Loco Group and Trouble Brewing just debuted its line of Mexican-inspired craft beers — here’s what we like

The Loco Group and Trouble Brewing just debuted its line of Mexican-inspired craft beers — here’s what we like

The closest thing you'll get to authentic Mexican beer.

Folklore: Inside Chef Damian D’Silva’s newly expanded menu of deep, heartfelt heritage dishes

Folklore: Inside Chef Damian D’Silva’s newly expanded menu of deep, heartfelt heritage dishes

Folklore, the in-house restaurant of the hotel Destination Singapore Beach Road, is known for its heritage cuisine — and to mark the restaurant’s first anniversary,...

Esquina’s new tasting menu presents the greatest hits of Catalan’s past, present, and future

Esquina’s new tasting menu presents the greatest hits of Catalan’s past, present, and future

Six years is a long time for any restaurant to exist, much less exist in the Keong Saik district, where dozens of F&B establishments come and go like the wind. That curse...

House of Roasted Duck brings their authentic, no-frills Peking duck to new digs at Sultan Plaza

House of Roasted Duck brings their authentic, no-frills Peking duck to new digs at Sultan Plaza

Forget the Starks and Lannisters — offer instead your allegiance to House (of) Roasted Duck.

Meat heaven is real and it’s at Dallas Restaurant & Bar’s classy new digs at Suntec Sky Garden

Meat heaven is real and it’s at Dallas Restaurant & Bar’s classy new digs at Suntec Sky Garden

With complete bias as full-fledged meat lovers, we recommend, nay, demand that you order the Dallas Meat Platter. 


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