Ready your reservations chops — Restaurant Week is back

Online restaurant guide DiningCity has vowed to make fine dining affordable again with the return of Singapore Restaurant Week from Oct. 25 – Nov. 2.

Special three-course lunches and dinners at established local restaurants will be available at the tantalizing price of $25 and $35 respectively throughout the week. Considering the affordability, seats are very limited and all bookings can only be made online at the Restaurant Week website. Participating eateries will be announced soon on theiFacebook page.

Initially launched by DiningCity in March 2010, the event has quickly become the must-experience dining affair throughout the past eight iterations, with some restaurants fully booked shortly after reservations open. Well, you know what to do this October folks.

 Photo: DiningCity Singapore Facebook

Read Also: Gordon Ramsay opening first restaurant in Singapore next year




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