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Best Singapore tea brands: Where to get local artisanal blends like nasi lemak tea

Subrosa: Private fine dining in a small shop house space at Jalan Besar

Subrosa: Private fine dining in a small shop house space at Jalan Besar

Here, the menus are tailored to your dietary preferences.

Simple and sweet: Lee’s Confectionery in Jurong East bakes classy, intricate desserts in small batches

Simple and sweet: Lee’s Confectionery in Jurong East bakes classy, intricate desserts in small batches

Sweet minimalism.

Diet-friendly desserts: This new online bakery goes the low-calorie route with keto cakes and breads

Diet-friendly desserts: This new online bakery goes the low-calorie route with keto cakes and breads

It's all about the keto diet.

Pasta Supremo: The Suntec City pop-up with affordable DIY pasta bowls and unorthodox flavors

Pasta Supremo: The Suntec City pop-up with affordable DIY pasta bowls and unorthodox flavors

Pastas, but with an unconventional twist.

Chi Kinjo: New ‘modern sushi and highball den’ goes all in with a narrative concept

Chi Kinjo: New ‘modern sushi and highball den’ goes all in with a narrative concept

Food and beverage operator Coterie Dining Concepts are going the Connected Universe route with their bars and eateries (we’ll explain) — and its latest addition to...

Ding Dong’s new ‘Not So Lonely Planet’ lunch set covers the cuisines of Myanmar, Thailand, and Malaysia

Ding Dong’s new ‘Not So Lonely Planet’ lunch set covers the cuisines of Myanmar, Thailand, and Malaysia

Regional flavors in a mod-Asian style.

The newest name on Keong Saik: Gaston, a Burgundy-focused French eatery making hearty, homely dishes

The newest name on Keong Saik: Gaston, a Burgundy-focused French eatery making hearty, homely dishes

Comfort food paired with French wines.

Paradise Dynasty debuts rose gold flagship outlet at Wisma Atria with half-price discounts on opening weekend

Paradise Dynasty debuts rose gold flagship outlet at Wisma Atria with half-price discounts on opening weekend

New dishes and a sleek new space.

Finally, an unorthodox CNY menu – Here’s a look at Folklore’s holiday feast of elevated Peranakan delights

Finally, an unorthodox CNY menu – Here’s a look at Folklore’s holiday feast of elevated Peranakan delights

Yusheng? Hot pots? Dumplings? Nay, says Damian D’Silva.


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