This is making us very hungry.
Last week, Christina Izzo of Time Out New York reported that “burger-obsessed New Yorkers came out in droves to the South Street Seaport for the 2014 Battle of the Burger.”
Izzo went on to say that “fun-loving Filipino canteen Jeepney captured diners’ hearts and took home the golden burger trophy for their standout Chori Burger, which comes shellacked in banana ketchup and Maggi aioli, and topped with chorizo-esque longganisa.”
READ: Sisig tagged as ‘greatest pork dish on earth’ by New York Times columnist
A runner-up was the entry from Filipino-American chef Dale Talde’s restaurant, Pork Slope.
