Twenty restaurants at Forbes Town in Taguig City are participating in the mall’s Bacon Festival until October 31.
Acknowledging the Pinoy obsession with bacon, the restaurants have come up with special dishes that highlight this featured ingredient.
Here are 13 unique creations to try in the next two weeks.
Wrong Ramen’s FU Ramen, a unique ramen dish topped with crisoy bacon Spam fried egg black pepper and parmesanThe Bowery’s The Elvis, a brand new addition to the menu shot with whiskey banana liqueur frangelico garnished with peanut butter and crispy baconMulberry Door’s Lemon Carbonara with Bacon, a luxurious spon to the classic pasta dish with lemon arugula and crispy baconLocavore’s Grilled Bacon Tocino Silog, a classic Filipino breakfast with a twist featuring bacon tocino garlic rice and sunny-side-up eggLa Creperie’s Savoyarde, a buckwheat crepe made with Hungarian sausage raclette cheese picnic bacon marbled baby potatoes cornichons and pickled onionsL’Entrecote’s Oysters Rockefeller with Bacon, a seafood spectacle made of fresh oysters spinach tomatoes garlic butter cheese and baconKeizo Gastropub’s Cheery Tomato and Cheese Maki, Japanese maki using mozzarella with cherry tomatoes wrapped in baconFAT Cuisine’s Fat Poutine, a marrow treasure topped with bacon bitsDowntown and Halstead’s Bacon-wrapped Chicken stuffed with Laing, a flavorful wrap with chicken breast pancetta and stuffed with spiced taro and pumpkin curryCasa Italia’s Bacon Butterscotch Gelato, a creative twist featuring a cream cheese gelato laced with candied bacon and butterscotch sauceBurgers and Brewskies’ B&B Bacon Slider Trio, a triple combination of Angus Beef Sliders topped with B&B’s Signature Bacon variants: Spiced Candied Bacon, Honey Sriracha Bacon, and Bacon ChicharonBugsy’s Sports Bar’s Deep Fried Bacon, a straightforward crispy delight with strips of crunchy goodnessBig Bad Wolf’s Santol Smoked Pork Belly, a flavorful bacon slab served with special sauce and rice
