Thailand announced that it will host this year’s World Gourmet Festival at the Four Seasons Hotel Bangkok from September 2 to 8, 2013.
Currently confirmed to participate in the 14th Annual World Gourmet Festival are:
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Chef Markus Arnold, “MA Pop-Up Restaurants”, Bern, Switzerland
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Chef Jérôme Bonnet, Restaurant Daniel,Paris, France
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Chef Roger van Damme, Het Gebaar, Antwerp, Belgium
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Ned Goodwin, Master of Wine, Japan
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Pascal Jolivet, winemaker, Domaine Pascal Jolivet, Sancerre, France
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Chef Hirohisa Koyama, Aoyagi, Tokyo, Japan
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Chef Miguel Laffan, L’AND,Alentejo, Portugal
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Chef Vito Mollica, Il Palagio, Four Seasons Hotel Firenze, Florence, Italy
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Chef Paco Perez, Miramar Restaurant, Llançà, Spain
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Chef David Rathgeber, Restaurant L’Assiette, Paris, France
Guests can also look forward to unique wine pairings at the dinners of Chef Jérôme Bonnet and Chef David Rathgeber. Chef Bonnet’s cuisine will be paired with wines by Pascal Jolivet, and Chef Rathgeber’s dinner will be paired with wines selected by Ned Goodwin.
