Never heard of a Lamington cake? Taste it for yourself and discover meats and products from those people down under at the “Taste of Australia” food exhibition being held at Central Food Hall locations.
Aussie Ambassador James Wise and Central Food CEO Alister Taylor opened the Taste of Australia 2014 at Central Chidlom last week, which imports 2,000 Australian products to the Bangkok supermarkets.
Australia’s signature Lamington cake is featured at the event along with a wide range of seafood including Tasmanian Salmon, Flame Snapper, Australian Mussels and Australian Rock Lobsters.
Taste of Australia is held at all branches of Central Food Hall and some Tops Supermarket until March 11.
Source: Tops
