On this episode of Carinderia Crawl, Coconuts Manila joins mountaineer Marix Durenz for a plate of ‘budbud’ shawarma. Instead of wrapping the meat in pita bread, this kebab is chopped into tiny little pieces and spread on a bed of flavored rice.
For the full story: http://manila.coconuts.co/2014/06/30/carinderia-crawl-e17-budbod-shawarma=
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