We visit Kanto Freestyle, a 24/7all-day breakfast restaurant in Barrio Kapitolyo, Pasig City, for their famous gourmetified Pinoy dishes. We order ‘tuyo’ (dried salted fish) served with ‘quesong puti’ (white cheese), basil pesto and scrambled eggs; and try their mixed berries pancake.
For the full story: http://manila.coconuts.co/2014/06/16/carinderia-crawl-e15-kanto-freestyle-breakfast
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