Juliette Yu-Ming Lizeray | Coconuts

Food & Drink, F&B News

Enjoy fine quarantine dining with these 13 recipes from Singapore’s top chefs

Juliette Yu-Ming Lizeray

| May 8, 2020

The Coconuts Guide to the Best Malaysian Food in NYC: Where to find authentic nasi lemak, mee goreng, laksa, bee hoon, teh tarik and more

Juliette Yu-Ming Lizeray

| January 24, 2020

The Coconuts Guide to the Best Singaporean Food in NYC: Where to find authentic chicken rice, chili crab, kaya toast and more

Juliette Yu-Ming Lizeray

| January 17, 2020

The Coconuts Guide to Indonesian food in NYC: Where to get the good goreng, the real sambal and the best rendang

Juliette Yu-Ming Lizeray

| July 17, 2019

Singapocalypse Now: Singapore’s preppers get ready for doomsday (and explain how you can, too)

Juliette Yu-Ming Lizeray

| February 9, 2018

Features, Long Reads

Lions Among Us: Singapore’s fuzzy Furries tell all

Juliette Yu-Ming Lizeray

| February 28, 2017

Features, Long Reads

In Bloom: How Edible Garden City is turning Marina Bay Sands’ coffee waste into sustainable gold

Juliette Yu-Ming Lizeray

| January 22, 2017

10 unorthodox beauty therapies in Singapore that will make your stomach churn

Juliette Yu-Ming Lizeray

| August 15, 2016

A Singaporean in Rio: Travel tips for Olympic adventurers to the Brazilian city

Juliette Yu-Ming Lizeray

| July 11, 2016

Ghostbusting in Singapore: A Beginner’s Guide

Juliette Yu-Ming Lizeray

| June 15, 2016

Coconuts

Juliette Yu-Ming Lizeray is an anthropologist, writer and award-winning visual artist based in Singapore and New York.