Big fresh subs at U.S. chain’s are currently available in Singapore.
Chefs and vendors flying in to serve up some of Taiwan’s most exceptional street dishes, such as Flaming Beef Cubes, Beef Noodles, Tian Bu La.
Important: Chinese New Year fast food is back.
From salted egg fish skins to salted egg chicken rice.
The century-old national cocktail to come in five flavors with dishes as diverse as we are.
So good you might want to buy one for yourself.
Let’s hope they’ll bring in big money in the coming rat year.
Two guys from Petaling Jaya have crossed the border to show Singaporeans how it’s done.