For those who detest waking up early on weekends, now you can have your brunch and eat it. At Odd One Out café, that is. With a newly-revamped menu consisting of brunch dishes that are fired up till 11pm, the eatery welcomes all you night owls and supper kakis.
Highlights from the brunch menu include brioche French toast with maple bacon, banana compote, mixed berries coulis and cinnamon butter ($20), pulled pork hash with potatoes, poached eggs and house baked focaccia ($18), and poached eggs and hollandaise on English muffins with Norwegian smoked salmon ($22).
Alternatively, try the BLT sandwich ($16) with fries or go for the croissant sandwich ($18) with scrambled eggs and mozzarella. Other new additions to the menu include chicken tikka pasta ($20), chilli crab fries ($16), chilli crab spaghetti ($24) and churros with a chocolate dip ($12).
Odd One Out is at Peranakan Place, 180 Orchard Rd. Sun-Thurs noon-2am, Fri & Sat noon-3am.
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