‘70s Flashback: South Korea’s ‘Jinro’ soju back in Singapore stores

Grip and sip 16.9% of toad-approved goodness. Read on

Mala or Tomato? Fupi’s crunchy beancurd snacks now in stores

It’s like hotpot in a bag.  Read on

Chomp on grilled everything at newly opened Josh’s Grill 

Oh boy, here comes the meat sweats! Read on

Open wide: Fatburger fans gets third outlet at Newest Mall

Get stuffed on sinful fast food and milkshakes. Read on

Get stuffed on Nasi Lemak goodness at Suntec City’s ‘OSG’

So many Nasi Lemaks, so little time. Here’s what we thought. Read on

Whipped cream for your kopi? ‘Butter Bean’ tweaks breakfast norms

BreadTalk’s new home for that thicc toast coming to Funan and VivoCity. Read on

Starbucks adds more plant-based goodness to its menu

Cutting out meat? Here are more options. Read on

Stuff yourself with American comfort foods at this newly jazzed up diner

Feast on shakes, sundaes, burgers, hotdogs, the whole nine yards at The Capitol. Read on

Copenhagen’s Leckerbaer opens first cookie studio in Singapore

Butter cookies too pretty to eat – until you do. Read on

Drink patriotically this National Day with Tiger Beer’s orchid-infused lager

Festooned with emblems of Singapore, it’s on sale in time for National Day. Read on

Homegrown ice cream parlor Tom’s Palette reopens in new space

Fans won’t have to walk far to get their hands on gelato goodness. Read on

Shake Shack III: NYC burger chain coming to Orchard Road

Opens Q3. Read on

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The cheapskate’s guide to wine on a budget in Singapore

Appreciating wine is an art form, one that isn’t the easiest to grasp. Sure, we can all identify the reds and whites that give our taste buds a treat – but to put the experience into words like “bright” and “crisp” or “oaky” and “tannic”? Who has time for that? Wine...

Coconuts Singapore Food & Drink

In this day and age, everything’s up in the air and lines are constantly becoming blurred. But one thing’s for sure – eating is the national hobby of Singapore. That much we know. Forget complaining or sleeping – we all love our food, and we’re always thinking about how best to maximize our stomach space to fill it with all the dishes we love (admit it). If we aren’t tucking into a plate of bak chor mee or nasi lemak at our favourite hawker centre, we’re probably dreaming about where to get our next durian dessert fix or arguing over which stall sells the best chicken rice ever. But that’s what makes Singapore so amazing when it comes to food – we’ve got such a mishmash of cultures, you can pretty much find any cuisine you’re craving for, from Japanese ramen and Korean fried chicken to Mexican tacos and Italian pastas. The perks of living in such a deliciously diverse metropolis? You won’t even have to break the bank to stuff your face, ‘cause the F&B scene here boasts an extensive range of affordable food courts, easily accessible takeaway joints, mid-tier cafes, and fancy fine dining restaurants. So if you want the lowdown on new eatery openings, menu switch-ups, visiting celeb chefs, pop-up food trucks, festive feasts, Insta-worthy creations and everything in between, come to us. We’ll help all you fickle foodies decide where to chow down on your next meal, so you won’t have to waste your hard-earned dollars on awful grub.

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