Float On: Don’t let the ‘booch scare you off, Kind Kones’ vegan ice cream float is pretty great

There are two kinds of people in the world: the ones who gobble up new and unfamiliar foods like a bear in salmon season, and those who instinctively recoil at any uninvited morsel passed their way along with the innocent admonishment to “just try it!” Full disclosure, reader: We are of the latter variety, and ...

Reviews

Martell and Babe Restaurant team up for second round of Wonderarium ‘fun-dining’ event

Martell and Babe Restaurant team up for second round of Wonderarium ‘fun-dining’ event

Hello, Coconauts! Tis us — Coconuts KL, eating edition. It’s been a minute, we know. While we’d like to tell you about the amazing vegan diet we’ve...

Terrine Times: Is Chez Gaston Kuala Lumpur’s most authentic French bistro?

Terrine Times: Is Chez Gaston Kuala Lumpur’s most authentic French bistro?

TL;DR — Oui. But, we’re guessing that you came here for a bit more detail than that. In fact, you’re probably here for a lot more than just proverbial crumbs:...

A Tale of Two Hummus: The best of times, the worst of times in search of Kuala Lumpur’s perfect dip

A Tale of Two Hummus: The best of times, the worst of times in search of Kuala Lumpur’s perfect dip

Charles Dickens’s opening lines in the classic novel A Tale of Two Cities came to mind after we spent the last week sampling a couple of Kuala Lumpur’s most well-known...


By signing up for our newsletters you agree with our Terms of Service and Privacy Policy

Coconuts KL Reviews

You want to head out to a fancy restaurant in Kuala Lumpur, Malaysia but you don’t trust the reviews from a “normal food blogger-slash-reviewer”? That’s what our esteemed food critics are here for. Made up of seasoned reviewers who eat and write for a living, if there’s a voice your ‘atas’ self can trust, it’s theirs. You can expect unbiased, strong food reviews from our hard-to-please Critic’s Table, so if they tell you the place is good, don’t argue; just go.