Malaysian patisserie Elevete Patisserie has launched its exclusive Mother’s Day collection of bakes and flowers available for delivery from tomorrow until Sunday.
The limited-edition Mother’s Day menu features three yummy bakes, including a loaf of Classic Sugee Cake (RM125) made of sugee flour, mandarin orange peel, and royal icing.
The second bake is the refreshing mousse-based dessert Wonderlust (RM150), centered with strawberry white chocolate cream cheese mousse, shortcake, and fresh strawberries.
The third batch of bakes made especially for the queen of the house would be the Mother’s Day Afternoon Tea (RM85), made of petite desserts like a miniature Wonderlust, vanilla chantilly cream and berry pavlova, miniature raspberry-lychee macaron cake, and a tiny, tangy lemon tart.
Finally, if your mom loves flowers, the collection has a handcrafted Everlasting Rose Box of preserved flowers for RM50.
12, Jalan SS 26/13, Taman Mayang Jaya,
47301 Petaling Jaya, Selangor
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