Peep this: Cake shop Vive marks its anniversary with these special unicorn-themed desserts

Cake boutique Vive, best known for its fun, whimsical pastel cake designs, is celebrating its third birthday with… you got it — cake. The bakery, whose wares get a fair bit of social media attention, particularly among HK’s socialites and celebs, is feting itself with three new treats made in Vive’s signature fanciful style. The new products ...

Food buzz

Another one of America’s cult burger behemoths, Five Guys, is coming to Hong Kong

Another one of America’s cult burger behemoths, Five Guys, is coming to Hong Kong

Following the opening of Shake Shack in the IFC Mall earlier this year, we’re now getting news that another one of America’s cult favorite burger chains, Five...

First look: The new ‘wallet-friendly set lunch’ at Tipsy in Tai Hang

First look: The new ‘wallet-friendly set lunch’ at Tipsy in Tai Hang

Tai Hang is just a stone’s throw away from Causeway Bay’s busy shopping district, and the pleasantly quiet, laid-back neighborhood is already known to have a solid...

Kowloon Dairy opens pop up store with 22 new ice cream flavors including Iron Buddha tea and pink salt caramel

Kowloon Dairy opens pop up store with 22 new ice cream flavors including Iron Buddha tea and pink salt caramel

Ask any Hongkonger to name a truly Hong Kong food company, and there’s a good chance that most of them will say Kowloon Dairy. Hong Kong’s biggest milk brand has been...

Picada: Pan-Latin restaurant in Lan Kwai Fong rolls out solid new dishes and drinks

Picada: Pan-Latin restaurant in Lan Kwai Fong rolls out solid new dishes and drinks

Picada, which bills itself as the city’s first pan-Latin restaurant and bar, has revamped its menu for the summertime, with dishes that take inspiration from the cuisines...

Pololi’s new global flagship is a restaurant and bar serving up poké bowls, cocktails, and Hawaiian BBQ

Pololi’s new global flagship is a restaurant and bar serving up poké bowls, cocktails, and Hawaiian BBQ

Pololi was founded by former investment banker turned “chef-preneur” Steph Kudus, who realized there was a gap in the market for a poké joint after bringing her own...

Wonton noodle shop honored in Michelin guide to close its doors in August after 68 years

Wonton noodle shop honored in Michelin guide to close its doors in August after 68 years

After more than half a century, a noodle restaurant named by the Michelin Guide as one of the best places to grab a cheap eat in the city has announced it will be shutting its...

Old Bailey: High-end Jiangnan cuisine coming to Tai Kwun Centre

Old Bailey: High-end Jiangnan cuisine coming to Tai Kwun Centre

Hong Kong’s Tai Kwun Centre, recently born-again as an arts hub, just announced its next big opening in the historic building: Old Bailey, a high-end Chinese restaurant. It...

New rosé afternoon tea at Kowloon Shangri-La pairs pink food with pink booze

New rosé afternoon tea at Kowloon Shangri-La pairs pink food with pink booze

Afternoon tea has been a mainstay of Hong Kong’s hotels and restaurants for years — we have a long tradition of loving tea in these parts, and the Brits’ love of...

Zombies, monkeys and kisses: A taste of the south pacific at Honi Honi Tiki Cocktail Lounge

Zombies, monkeys and kisses: A taste of the south pacific at Honi Honi Tiki Cocktail Lounge

The Hong Kong Observatory raised the first hot weather warning of the year last week. Extreme weather is back to test the human spirit, and we’re pushing back...


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